Along the Corso Vannucci is the best pastry shop in Perugia. Sandri, founded by the Swiss family Schucani in 1860 is a very historic pasticceria. They have been making the best pastries ever since! You will be amazed by its vitrine and its its interior. The coffee and...
Maybe the wine production in Umbria is limited but the wine itself is excellent. The prices are good, Umbria is a great place for wine lovers! Orvieto's white wines and the Montefalco Sagrantino wines are some of Italy's best known wines. This time we headed out to...
In Umbria there are many "sagra's" or village feasts. Focal point of these happenings is food, local food. Sagra's come in all kinds of varieties, but the main idea is that this is a local party where one can eat some typical local dishes. Often at very reduced prices...
This Sunday was a rainy day in Umbria. Friends of mine from Monaco came over for a short visit in Castiglione del Lago. What should you do on a rainy day? Eat and drink! I always go with friends to restaurant La Cantina. This is a good restaurant close to my...
Ristorante Pizzeria Archibugio in Lugnano, a small hamlet not far from Città di Castello, has always been a farm run by Dante and Luciana. They began a restaurant quite some years ago now, and I had the pleasure to eat here with my family. The agriturismo The...
Ok, this is not Umbria, but I really wanted to say something about this place. Castello di Sorci is an old farm "podere" in the Tuscan countryside, close to Arezzo. We went there for lunch with friends to celebrate Gianfranco's 40th birthday. I was the only "Dutch -...
Today was a lovely Sunday in Castiglione del Lago, my home town, and many people went out for a walk along the Trasimeno Lake. Families and children enjoyed their picnic along the lake. On the terraces in the historical centre couples and friends enjoyed the sun with...
Umbria is the region of (pork) meat eaters. Veal, lamb, goat, and pork all raise here, especially in the Norcia area. Many families living in the Umbrian countryside still butcher a pig each year! In the old days the pork of Umbria was highly prized during the Roman...
In Passignano sul Trasimeno (Perugia) near the exit of Torricella is the restaurant pizzeria "Il Gabbiano", which means the gull. This is a very easy stop on your way from Perugia to Siena or to end a day at Lake Trasimeno. The pizzeria is part of a family run hotel...
It is about a month now that people have started harvesting olives in Umbria. Some have already finished, others are still picking olives. During this period there are many events and local markets where you can taste the new olive oil. Bruschetta with new olive oil!...
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